Every once in a while I come up with a combination of flavors so sublime that I want to just roll in it, like a dog with a particularly awesome stink. Sunday was one of those days.
Hub and I did our weekend errands and after we finished running all over hellandgone we wanted a little…something. It was a beautiful day, sunny and warm-ish. The kind of day that calls for ice cream.
There really is only one place for ice cream. Coldstone.
This time they had marshmallow ice cream. Marshmallow ice cream! I have got to learn how to make me some of that because oh. my. god. Marshmallow!
Here’s my princess custom flavor – feel free to claim it for your own because I’m telling you, you are going to want some of this. I don’t know how long they will have the marshmallow so go now. Hurry. Before it’s gone!
Ok, so you take the marshmallow ice cream and you have them mix in cherry pie filling, brownies, and fudge sauce. They stir it around and make it all half-melty and creamy. You could have it in a chocolaty waffle cone but I think that’s kind of overkill.
The light shone down from the heavens. Angels sang. Birds chirped. Rainbows shot right out the asses of everyone in the store, it was THAT good.
I’m calling it the Dairygasm.
Seriously. Go now.
My work here is done.











God that’s yummy sounding!
I have a favorite from a local place here and I am so going to miss it (even though I hardly eat it because of the perpetual dieting, of course).
They’re thing is all about “cake and ice cream”. I love the red velvet cake and cream cheese ice cream…heaven!
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floating princess Reply:
April 6th, 2009 at 7:27 am
My second job ever was at Baskin Robbins (back in the day when BR was the best ice cream around here) and I eventually graduated to making the ice cream cakes. That’s where I first caught the decorating bug!
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April 6th, 2009 at 7:15 am